MENU

LIP SMACKING

Roll up foodies

Seasonally changing menus is our thing, combining traditional cooking methods with locally sourced ingredients to make tasty pizzas that are authentic to both their Italian origins and our lovely UK home.

1.

Marinara - £6.50

San Marzano tomato, garlic oil and oregano. (ve)

2.

Margherita - £7.50

San Marzano tomato, fior di latte, olive oil and fresh basil. (vg)

3.

Salami - £10.00

San Marzano tomato, fior di latte, salami, fresh chillies and oregano

4.

Funghi - £9.00

San Marzano tomato, fior di latte, field mushrooms and thyme.

5.

Napoletana - £10.00

San Marzano tomato, fior di latte, anchovies, olives, capers and oregano.

6.

Hoisin Duck - £12.00

Hoisin, fior di latte, slow cooked duck, spring onions and cucumber.

7

Prosciutto and Funghi  - £10.00 

San Marzano tomato, fior di latte, prosciutto ham, portobello mushrooms and garlic oil 

8

SPECIAL - Garlic Cheese Pizza - £7.00 

Garlic butter, fior di latte, parmesan cheese, oregano

9

SPECIAL - Pepperoni - £10.00 

San Marzano tomato, fior di latte, pepperoni, oregano

10

SPECIAL - Nduja sausage - £11.00 

San Marzano tomato, fior di latte, nduja sausage, balsamic onions, chilli flakes

Takeaway Menu

HOW TO ORDER TAKEOUT 

We're open for takeaway Thursday to Saturday.

Just text us on 07703 668 320 with your order, name and preferred collection day/time. We'll reply with the closest slot available and a payment link (please pay in advance)

ADDRESS

 

Hay on Wye,

Powys,

Wales

CONTACT

 

info@originpizza.com

07703668320

 

HOURS

 

Open daily for
all enquiries

Takeaway hours:

Thu/Fri/Sat from 5pm

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